1 INSPECTION DETAILS
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| Sec # | Item Type | Violation/Narrative | Severity | Warning | Fine | Repeat |
| 187(a)(2) | Holding Temperatures | Measured Classic Cream Whipped Topping Dairy based between 54-56F located in a copu beside shake machine. Potentially hazardous food shall be maintained at a temperature of 41 F or less.* | Critical | | | |
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